so our week in piemonte has come to an end, we had a last supper with thomas and his family, it was a tribute to the italian cuisine and started with zuccini flowers deepfried in a light batter and topped with an anchovie. we followed this with the classic pasta con vongale and then a risotto con tre formaggi. ida and thomas made classic lemon tart with a soft meringue topping.
now its back to zürich in the car and then an overnight with christian and claudia before flying to amsterdam and catching the train to apeldoorn to spend some time with michiel, boki and dali.
finally some random leftover images!